Monthly Archives: December 2010

Overnight Egg Sausage Bake

1 cup Bisquick Original baking mix 1 cup shredded cheddar cheese 2 cups milk 1 t ground dry mustard 1/2 t dried oregano leaves 6 eggs, slightly beaten 1 pound bulk pork sausage, cooked and drained 1. Mix all ingredients … Continue reading

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e-cookbooks on NPR

Extra from Gray:  Last week NPR had an interesting story about e-cookbooks and cooking apps for the iphone, ipad, etc. http://www.npr.org/2010/12/16/132082822/app-etizing-cookbooks-and-recipes-go-mobile Now, i’m thinking that this may not be the best thing for me since we are trying to cull … Continue reading

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Chicken & Mushroom Fricassee

3 – 4 oz chicken breasts, sliced 4 ounces smoked rindless bacon, cut into pieces 4 T sweet butter 1 T vegetable oil 5 T dry sherry or white wine 1 onion, chopped 12 ounces assorted mushrooms, such as cépes, … Continue reading

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Sweet Potato Puff

2 medium Sweet Potatoes, Cooked and Peeled 1/2 cup milk 1/3 cup sugar 2 eggs 2 T butter 1/2 t nutmeg 1/2 t cinnamon Place potatoes in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 2 … Continue reading

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Welcome!

We are Gray and Katie and we have an assortment of cookbooks that for the most part go unused. We usually think of something we want to make and then look up a recipe on the internet. We decided that … Continue reading

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