Tag Archives: recipes

Rachel Ray’s Oven Steak Fries

Apparently we forgot to take a picture of this one, but it was so good we wanted to share anyway. Enjoy! 5 russet potatoes, with skins, cut into thin wedges 3 Tbsp extra-virgin olive oil 1 tsp dried thyme 1 … Continue reading

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Basic Buttermilk Pancakes

Preheat your griddle Whisk together in a large bowl: 1 1/2 cups all-purpose flour 3 Tbsp sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt Whisk together in another bowl: 1 1/2 cups buttermilk 3 Tbsp … Continue reading

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Buttermilk Pancakes

2 cups all-purpose flour 2 1/2 tsp baking powder 1 tsp baking soda 3/4 tsp salt 2 Tbsp sugar 2 large eggs, lightly beaten 2 cups buttermilk 1/4 cup vegetable oil Combine first 5 ingredients; stir well. Combine eggs, buttermilk, … Continue reading

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Yankee Jack’s Macaroni Salad

8 ounces small (salad) macaroni 3/4 cup mayonnaise 1/2 tsp salt 3 Tbsp sweet pickle relish 3 Tbsp finely chopped sweet onion 1/2 cup thinly sliced celery 1/4 cup finely chopped green pepper 1 cup baby peas 4 hard-boiled eggs, … Continue reading

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Rachael Ray’s Spinach with Nutmeg and Garlic

2 cloves garlic minced 1 Tbsp extra virgin olive oil 1 bag triple-washed spinach (10 to 12-ounces), stems trimmed coarse salt and black pepper, to taste 2 pinches ground nutmeg Heat garlic in oil over medium heat.  Add spinach and … Continue reading

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Alan’s Pie Pastry

In a very large bowl combine 3 3/4 cups all-purpose flour, 1 T sugar, 1/2 to 1 T kosher salt, and 1/2 t baking powder. With a pastry blender cut in 1 3/4 cups cold unsalted butter leaving chunks the … Continue reading

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Eggs with Tomatoes

2 cups Plain Tomato Sauce (see below) 3 Tbsp butter 1 Tbsp olive oil 2 medium onions, thinly sliced Salt and freshly ground pepper to taste 6 large eggs 8 Tbsp freshly grated Parmesan cheese Prepare Plain Tomato Sauce.  Melt … Continue reading

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